Illinois Center For Soy Foods

Italian Pasta Salad

	With more than two dozen great soy food recipes from famous chefs and restaurants will take your cooking to new palate pleasing levels. Available for purchase online.
	Over 40 recipes and an introduction to soy food and ingredients for the quantity food kitchen. Available for purchase online.
	This cookbook takes a world tour using soy products. Available for purchase online.

	Makes use of convenience foods, quick cooking soy products, and time saving techniques to help busy people. Available for purchase online.

	Baking with Soy in the American Kitchen has 43 recipes with photographs and includes easy to use soy products for baking. Available for purchase online.

	Great recipes to help you incorporate soy into your everyday diet. Over 25 recipes with photographs. Available for purchase online.

	An illustrated guide with information about textured vegetable protein and how to use it in everyday healthy cooking. Available for purchase online.
We Have Soy Brochures Available:

New ICSF websites coming in 2010
ICSF will soon have a new look. As part of the National Soybean Research Laboratory at the University of Illinois, we will soon have a new look and updated content. We'll still have cookbooks available, and we'll add monthly recipes, more soy nutrition information, and updates on soy foods news.

INTSOY Announces 2010 Course: Processing and Marketing
Soybeans for Meat, Dairy and Baking Applications
June 6- June 11, 20109. Click here for more information.

Soy At Home Series Available
The Illinois Center for Soy Foods is in the process of publishing a new brochure series called "Soy At Home." From making soymilk and tofu at home to how to use edamame, and dry soynuts, these brochures are available in pdf format for you to download. For more information, click here.

Sammy Soy says,

Cookbook Sale!

Cookbooks are on sale for $10 each.
(plus shipping and handling)

Click here to order.

Address for mail orders:
Illinois Center for Soy Foods
170 NSRC
1101 W. Peabody
Urbana, IL 61801
Phone: (217) 244-1706
Fax: (217) 244-1707

The Center was established with funding from the State of Illinois via the Illinois Council on Food and Agricultural Research (C-FAR). C-FAR has provided over $1.53 million dollars in support of the Center.

We Have Soy Brochures Available:

Soymilk & Cookies

Snacking on Soy

Illinois Center for Soy Foods
170 NSRC
1101 W. Peabody Dr., Urbana, IL 61801
(217) 244-1706, Fax (217) 244-1707